My dining companion Steve Plotniki sums this restaurant up very well:
“An enjoyable meal at @der_dantler in Munich. German neo-bistro might be the best way to describe it. The cuisine emphasises vegetables prepared in a modern style. It’s a place that flies under the radar as when people travel to Munich, they only have time for the multi-starred restaurants. But if you are looking for a more casual version of fine dining when in Munich, this is a good choice. Good for fans of natural wines.”
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Michelin Guide - listed
OAD - recommended
W50B -
Best Chef Awards -
.
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