Nice and tasty lunch at this casual eatery, the sibling of a restaurant with a Michelin star.
Full account of lunch is here: http://www.diarygrowingboy.com/2019/05/my-precious.html
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Crunchy scallop with quinoa, fregola, and gremolata
Smoked milkfish beignets with spring pea and dill
Duck confit with lentil stew and red wine mustard sauce
