We picked the classic tasting menu for lunch, showcasing Jungsik's most iconic dishes. This was a good way to get an introduction to the cuisine.
Full description on lunch is here:
http://www.diarygrowingboy.com/2017/08/korean-michelin-tour-day-4-one-star.html
Octopus (문어)
Abalone (전복)
Sea urchin (로얄비빔밥)
