Needed a quintessential well executed Mod-Oz lunch when visiting Melbourne and @atria.dining @theritzcarltonmelbourne delivered .
Beautiful property with a great view across Melbourne from the 80th floor . Terrific expansive wine list and the cooking was assured and aesthetic.
Pork jowl, puffed buckwheat , organic apple , lovage
Victorian seafood Crudo with white soy dressing , torched Alfonsino , snapper, sea bream.
Macedon ranges duck, cherry, radicchio.
Murray cod , nasturtium pil pil , zucchini , almond .
Pommes dauphinoise.
