Dinner at ピッツァバー on 38th

Dinner at ピッツァバー on 38th

at The Pizza Bar on 38th on 17 October 2025
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A special pizza omakase at @thepizzabaron38th by @daniele__cason. The dough is made with 6 or 7 different types of flour and is light and delicious. The ingredients are all of the highest quality and the flavour combos are expertly thought out. Pizza at its best 🙏.

Pics not in order of menu:

Scallop

Straciatella

Marinara with Spanish anchovies

Diavola

Onion, mascarpone, spring onion, black truffle

Black figs with Gorgonzola, kelp, tarragon, balsamic, bluefin tuna belly

Wild mushrooms, duck leg sausage, mushroom powder, mushroom oil

7 cheeses. Mozzarella fior di latte, provolone, taleggio, gorgonzola picante, scamorza, parmesan, pecorino. Honey and back truffle sauce

Caramelised hazelnut, hazelnut cookie, homemade gelato, chocolate, coffee amaretto