Dinner at The Four Horsemen

Dinner at The Four Horsemen

at Four Horsemen on 31 August 2018
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Dry aged ribeye & broccoli di cicco & miso butter @fourhorsemenbk

Raul Perez, Rara Avis, Albarin, Prieto Picudo Vino de la Tierra de Castilla y Leon 2010 @fourhorsemenbk

Strip bass & sweet corn & fennel & espelette butter & thyme @fourhorsemenbk

Vouette & Sorbee, fidele @fourhorsemenbk

Tuna & tonnato & yuzu kosho & smoked dulse @fourhorsemenbk