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Chicken skin @fourhorsemenbk
Chicken thigh & tsukune & liver yakitori @fourhorsemenbk
Madloba, syrah, Saint Joseph 2015 @fourhorsemenbk
45 days dry aged strip @fourhorsemenbk
Bressan, schioppettino, friuli-venezia 2011 @fourhorsemenbk
Crispy potatoes & aioli & tomato chipotle ragu @fourhorsemenbk
Asparagus & Normandy butter & mojama & herb flowers @fourhorsemenbk
Roulot, Les Tessons clos de Mon Plaisir, meursault 2014 @fourhorsemenbk
Mohagany clam toast & leek broth & wild fennel & lovage oil @fourhorsemenbk
Pascal doquet, le mesnil sur Oger 1995 @fourhorsemenbk
Prosciutto / speck / dehydrated skate wing soft bone & lemon mayo / scallop tartare & pickled sunchoke & nori oil & black radish @fourhorsemenbk