Dinner at Odo

Dinner at Odo

at Odo on 22 September 2019
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matcha @o.d.o_ny

Sake kasu ice cream sandwich & chestnuts & red bean @o.d.o_ny

Yanagita Mizunara @o.d.o_ny

Chirimen jako ochazuke @o.d.o_ny

Soft shell turtle broth ramen @o.d.o_ny

Sudachi soba @o.d.o_ny

Washugyu sukiyaki & Oregon matsutake & myoga @o.d.o_ny

Maguro hand roll @o.d.o_ny

Mackerel from Boston @o.d.o_ny

Lightly fried belt fish from North Carolina @o.d.o_ny

Sockeye from Alaska @o.d.o_ny

Kampachi from Hawaii @o.d.o_ny

Whiting from long island @o.d.o_ny

R. Pouillon & Fils Solera Premier Cru Extra Brut @o.d.o_ny

daily select @o.d.o_ny

Okra and braised octopus / hay flamed duck breast & miso / pressed roe with kombu / ginko & gooseberry @o.d.o_ny

Grilled eggplant & matsutake & sesame tofu & kombu dashi @o.d.o_ny

Fig & tosazu vinegar & myoga & Kaluga caviar @o.d.o_ny