Dinner at Momofuku Ko

Dinner at Momofuku Ko

at Ko on 30 March 2018
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Spot prawn crudo & prawn skin jello & old bay & scallion & crispy prawn head @ko_ep

Solera milk punch @ko_ep

Sourdough crepe @ko_ep

Fried boneless chicken thighs (not hot) & yuzu and tobasco glaze @ko_ep

Hash brown & crème fraiche & caviar @ko_ep

Stein, alfer holle 1900, spatlese mosel 2015 @ko_ep

Firefly squid & tandoori butter & parsley @ko_ep

Recycled chicken head & garlic butter & mustard @ko_ep

mandarin tarte tatin & cheddar @ko_ep

Sean and Sam @ko_ep