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Dinner at The Chefs table at Brooklyn Fare
at
Chef's Table at Brooklyn Fare
on 8 December 2019
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- 384
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Chocolate gougere @brooklynfare
Coconut cake @brooklynfare
Matcha frozen souffle @brooklynfare
Milk ice cream & soy caramel & white truffles @brooklynfare
Pear sorbet @brooklynfare
Kagoshima A4 Wagyu & black truffles & beef jus and maitake @brooklynfare
Duck breast & chanterelles & black trumpet duck jus @brooklynfare
kinmedai & shiitake and abalone risotto & white truffles @brooklynfare
Lorenzo Accomasso Barolo Vigneto Rocchette 2009 @brooklynfare
Binchotan grilled akamutsu from chiba & epazote & yuzu kosho & crones @brooklynfare
Languostine & quince & blood orange @brooklynfare
Custard & black truffles & foie & chives @brooklynfare
Keller, abts E 2016 @brooklynfare
Binchotan grilled saba & salted plum & seaweed threads & sansho peppers leaf @brooklynfare
Norwegian king crab & gooseberry & basil and olive oil @brooklynfare
Uni toast & white truffles @brooklynfare
Egly-Ouriet Blanc de Noirs Vieilles Vignes Grand Cru Brut @brooklynfare
Trout and buri tart & caviar & shiso @brooklynfare
