Dinner at Oriole

Dinner at Oriole

at Oriole on 13 October 2018
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Pineapple creme puff / white chocolate lemon bon bon / carrot cake & candied ginger & pecan / dark chocolate and salt @oriolechi

Marshrmellow ice cream & sweet potato cheese cake & Graham crackers @oriolechi

cognac & orange and preserved cherry & sorrel & tonka bean @oriolechi

Delice de bourgogne & lemon and sesame souffle @oriolechi

A5 wagyu & little gem lettuce & genmai & miso @oriolechi

Capellini & perigord truffle & puffed wheat and yeast beurre monté @oriolechi

Seared foie & smoked pepper gastrique & huckleberry & sorrels @oriolechi

Sourdough & cultured butter / foie ganache and huckleberry & candied sunflower seeds and sunflower sprouts @oriolechi

Black bass & brown butter & black truffles & fennel & celery root @oriolechi

Keller, hubacker GG 2016 @oriolechi

Carabinero prawns & coconut & yuzu & Vietnamese herbs & prawn head caramel & finger lime & fish sauce @oriolechi

Jamon almond stick & blue cheese & quince & whipped egg yolk / malpeque oyster & mangalica consomme & smoked finger lime & borage @oriolechi

Tomato and kombu consomme & carparno antica sorbet & tomato and basil & roasted garlic oil @oriolechi

Hokkaido uni & puffed rice & yuzu kosho & smoked aged soy @oriolechi

R. Pouillon & Fils Cuvee de Reserve Brut @oriolechi

Golden osetra caviar & cured kampachi & dill and saffron burre blanc @oriolechi

Elderflower tea & lillet & cocchi americano @oriolechi