I. Anna A

Item: Cheval Blanc by Peter Knogl – Grand Hôtel Les Trois Rois
Rating: 5.0
Author: I. Anna A

308 Meals

Lunch at Cheval Blanc

at Cheval Blanc by Peter Knogl – Grand Hôtel Les Trois Rois on 25 July 2020

Just another fabolous meal at Cheval Blanc***

10 / 10

Moules bouchot, lemon

cucumbre, yogurt and escabéche

foie gras macaron

tuna, avocado, sushi vinegar

this umami bomb of mushroom!!

Summer impressions: tomato and jalapeno

Carabinero, seaweeds and lemon

red mullet, crispy scales, saffron and fermented garlic

French saddle of lamb, bell pepper and ginger

Apricot of Valais, crème gruyère and verbena