Elegant and delicate with the bold and the beautiful wine parring
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The welcome
Lobster with fermented carrots and sea buckthorn
Jerusalem artichokes crisps
Fake razor claim
Mushroom soup with truffle
Dill stone
Trout with own tried flakes
Various greens and local cheese
Hake and caviar
Mystery bread serving
Limfjordsoyster
One of many great wines
All of lamb with truffle
