I made a reservation over the phone the day before my visit.It seems there are two counter sections, and this time I was seated at the second one.The sushi rice was slightly larger than usual, but they kindly asked for my preference on the size.The spring sea bream, squid, and clams were all delicious.I also had the rare Matsuyama fried dish from Ehime, which was a nice treat.I definitely want to visit again!
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