The food was delicious.There were many female customers.The fresh ingredients were explained in detail, making it easy to understand.I got to experience the deliciousness of the fish.The service was excellent, and I enjoyed the meal thoroughly.The steamed Ise lobster was exquisite.The Denshiko eel was also exceptional; the chef's unique grilling method made it incredibly tasty.The fish broth with shirasu (whitebait) noodles was outstanding—so delicious.Thank you for the wonderful meal!
We use cookies on this site to enhance your user experience.
