I had the best sushi in Japan in Kokura!Omakase Course:1. Chutoro (Medium Fatty Tuna)2. Otoro (Fatty Tuna)3. Squid4. Shrimp5. Clear Soup6. Aburi Shime Saba (Seared Mackerel)7. Scallop8. Flounder9. Aburi Tachiuo (Seared Beltfish)10. Marinated Chutoro11. Whiting12. Abalone with Okra13. Striped Horse Mackerel14. Shrimp Heads15. Sea Bream16. Anago (Conger Eel)17. Toro with Sea Grapes18. Red Sea UrchinEach dish showcased delicate flavors and aromas, making the sushi truly exceptional! It was a once-in-a-lifetime experience! It was absolutely delicious!
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