I was seated right in front of the chef, starting with the medium fatty tuna.Each dish showcased a delicate yet bold potential.I was particularly amazed by the squid.The moment I bit into it, the umami burst forth, and the thickness of the fish, along with the acidity and sweetness of the rice, all came together to stimulate my taste buds, leaving me in awe.As for the tuna, it felt like a perfect blend of boldness and delicacy, making the description of both bold and delicate quite fitting.I look forward to my next visit!
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