I enjoyed the Straightforward Course.It featured the restaurant's signature buri rice and buri katsu sandwich, along with Chateaubriand and strip loin, showcasing the unique qualities of each cut to their fullest.The staff carefully grilled each piece, allowing us to savor them at their best.The Chateaubriand, in particular, was astonishingly tender, with a perfect balance of sweet fat and rich red meat flavor.The hospitality of the staff was also exceptional, providing a level of satisfaction that exceeded the price.This is a must-visit for any yakiniku lover!
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