Dinner at OHKUSA (オオクサ)

Dinner at OHKUSA (オオクサ)

at OHKUSA (オオクサ) on 6 June 2026
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Nestled away from the hustle and bustle of Yotsuya, OHKUSA is a reservation-only yakitori specialty restaurant that has garnered immense support among gourmet lovers of grilled chicken. The owner, Mr. Okusa, showcases his masterful skills at the grill, drawing out the chicken's potential to the fullest, making the space perpetually packed with reservations.The interior features a refined counter seating arrangement, allowing guests to experience the heat of the charcoal and the serious gaze of the chef up close. The commitment to the freshness and quality of the chicken is evident, as each part is cut and skewered with precision, and the cooking is meticulously controlled to the millimeter according to the charcoal's heat.The "Omakase Course" I enjoyed was a divine experience, worthy of being called "godly," with each skewer delivering an overwhelming sense of excitement. The opening dish, "Sasami" (chicken breast), was cooked to perfection, with a thin layer of heat on the outside and a beautifully rare center. The moist texture and pure sweetness captured my heart from the very first bite. Next, the "Momo" (thigh) featured a crispy, fragrant skin that contrasted beautifully with the juicy meat inside, dominating my palate with rich umami with every bite.I was astonished by the overwhelming freshness and springy texture of the "Heart," and the "Ground Chicken" was fluffy yet packed with concentrated flavor, completely redefining my concept of minced meat. The rare cuts, "Aorta" and "Outside Skirt," were enveloped in the aroma of charcoal, offering an indescribable deliciousness.The "Mune" (breast) towards the end was surprisingly not dry at all, remaining silky smooth. After savoring the irresistible flavor of the "Tebasaki" (chicken wings), I reached the "Shime" (final dish), which had a profound depth of flavor, as if every cell of the chicken had melted into it. Each skewer was infused with soul, creating a perfect culinary experience.▼ Omakase Course=================================Sasami Momo Heart Ground Chicken Aorta Outside Skirt Mune Tebasaki Shime =================================※ Rating Criteria ※ 5.0: Divine. 4.5: Extremely satisfying. I want to revisit regularly and confidently recommend it. 4.0: High satisfaction. I want to revisit. 3.5: I would like to revisit if I'm in the area. 3.0: Average.

10 / 10