Dinner at IL PIZZAIOLO (イル・ピッツァイオーロ)

Dinner at IL PIZZAIOLO (イル・ピッツァイオーロ)

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The crust is thin and light, making it very easy to eat, and the flavors are absolutely delicious. Each pizza is about 26 cm, so one person can easily finish one. This time, I had the Marinara, Margherita, and Quattro Formaggi. Each had a strong aroma of tomatoes, garlic, and basil, and they were all crispy and enjoyable.

9 / 10