We made a reservation for three on a Friday night. Since it was a birthday celebration, we were seated at a table instead of the counter, with a lovely view overlooking the Hirosegawa River and the cityscape.The cuisine felt more like creative Chinese rather than traditional, prepared with care using local ingredients from the Tohoku region.For wine, we ordered a natural white by the glass, and a robust red.While the prices are on the higher side, I think it’s a great choice for a special occasion.
We use cookies on this site to enhance your user experience.
