Dinner at Yoshoku Tubaki

Dinner at Yoshoku Tubaki

at Yoshoku Tubaki on 1 July 2026
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We enjoyed the Kaede Course and the Beef Cutlet Top Sirloin Course for two. The Beef Cutlet was incredibly satisfying and delicious. The shrimp gratin was also excellent, with a rich white cream flavor that really brought out the taste of the shrimp. The dessert, a classic pudding, was so delicious that it left me wanting more.We visited this restaurant for a celebration, and the service was outstanding. I definitely want to come back with family and friends next time. Thank you!

10 / 10