Dinner at torila (焼き鳥 とりら)

Dinner at torila (焼き鳥 とりら)

at torila (焼き鳥 とりら) on 22 August 2026
Photo Views
0
Meal Views
29

I visited this place for the first time in years, thanks to a friend's reservation for an early seating.【What We Ordered】 ■ Aged Chicken-based Yakitori Course JPY 13,200 *Service charge of 10% is not included With two drinks, the total came to JPY 16,445 *Cash only Is the aged chicken mentioned in the course name Takasaka chicken?As always, the unique atmosphere continued throughout the course.It was a great meal.(Rating at the time of visit: 4.32) ← A mystery

7 / 10