Course and one drink for JPY 28,500.This restaurant received two stars in the latest 2019 Michelin Guide for the region.There is only one type of course available, with no variations.Located in a residential area, it is a perfect grand maison, with an interior reminiscent of an art museum.The staff is numerous, attentive, and professional.The menu features ingredients like eel, Nagoya Cochin chicken, and sweetfish, incorporating local delicacies that tourists would want to try, and everything is simply delicious.
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