I made a reservation for 8:45 and visited the restaurant.Table check was JPY 390, special white soy sauce ramen was JPY 2,200, and grilled pork rice was JPY 500.Total: JPY 3,090.Even before the ramen arrived, the aroma of truffle heightened my expectations.The noodles were on the softer side.The broth was refined yet adequately salty.The chashu was diverse, and the two types of wontons were smooth and plump.As for the grilled pork rice,I actually dislike raw green onions, but based on the high ratings in reviews and the photos, I thought they might be lightly sautéed, so I took a chance and ordered it.Unfortunately, it was completely raw and crunchy green onions.However, the rice itself had tenkasu (tempura scraps) mixed in, giving it a nice crunch, and it was delicious combined with the sweet and savory sauce.This meal was a wonderful reward to conclude my ramen shop tour.