Dinner at Hiyama (樋山)

Dinner at Hiyama (樋山)

at Hiyama (樋山) on 15 June 2026
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Finally made it to Hiyama! I never expected to enjoy matsutake mushrooms and sea eel in such a luxurious way; each dish was a delightful surprise! The attention to quality ingredients and the meticulous preparation were evident throughout the wonderful course. Although the price is on the higher side, the satisfaction it brings is well worth it. This is a restaurant I would love to visit again on a special occasion!

10 / 10