For our quarterly gathering, four friends and I visited the private sub-counter room at Sushi Ryujiro. ✨There is little left to say about the quality of Ryujiro itself. The sushi, ingredients, and craftsmanship are already among the very best, and discussing how good it is almost feels unnecessary at this point.What truly stands out about the sub-counter is the experience. It can be reserved privately for four guests, creating an intimate and relaxed atmosphere. Akira-san, the second chef, provides exceptional hospitality with a natural sense of warmth. His ability to keep conversations flowing without ever feeling intrusive creates an incredibly comfortable environment. ✨The balance of professionalism, hospitality, and distance is remarkable. It allows guests to focus on both the meal and the company they are sharing it with.An exceptionally satisfying experience and a truly luxurious way to spend an evening.Highly satisfied ◎
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