I lined up around 9:45 AM on a weekday to get a numbered ticket. On that day, they started distributing tickets just after 10 AM, and by 10:30, they were already sold out, which shows how popular this place is.The menu features only chicken curry, and you can adjust the spiciness to your liking.This restaurant's curry is cooked with minimal water to concentrate the flavors of the ingredients, using the moisture from the onions instead. You can really taste the rich, concentrated flavor in the broth. Honestly, I could eat just the curry by itself.It was incredibly delicious! I definitely want to come back!