I visited for lunch for the first time in about seven years, accompanying someone celebrating their birthday. I chose the specialty dish "Maria Callas" as my main course, with scallops for the appetizer and sea bass for the fish. Every dish was wonderfully flavorful, and I ended up drinking a bit too much wine... Additionally, the sauces for each dish were so delicious that I couldn't resist eating too much baguette. Recently, I haven't had many opportunities to enjoy a leisurely meal, so it was a pleasure to take nearly three hours to savor my dining experience. I’m not sure when I’ll be back, but I definitely want to use this place for a special occasion in the future.
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