This is a restaurant that Nagoya can proudly boast about.I was captivated by the exquisite course that not only showcases a dazzling reputation but also embraces culinary challenges, engaging my taste buds, heart, and mind. I aspire to live life with such passion.This time, I had the opportunity to compare sea urchins from Rishiri and Amakusa. I always look forward to the different events they host each time.
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