Dinner at Shimazu

Dinner at Shimazu

at Shimazu on 21 June 2026
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This was my first visit since winning the Tabelog Gold award. It’s my favorite sushi restaurant that I regularly frequent.The quality of the food is exceptional, but the service and atmosphere are equally outstanding! It’s a lively space filled with energy and laughter, yet maintains a refined and poised ambiance.It’s hard to find a place that offers such satisfaction.Here’s what I had today. Once again, it was fantastic!【Appetizers】Junsai and Mozuku Vinegared Dish Kurihama Boiled Octopus Grilled Hata Sashimi Kesenuma Bonito Tataki Abalone Liver Sauce (served risotto-style with rice) Iwashikujira Mehikari Grilled with Shuto Hairy Crab Chawanmushi 【Nigiri】Arakawa Shiroika Grilled Kinmedai Shimaaji Akagai Harukodai Chutoro Akami (Marinated) Otoro Kohada Uni Anago Tamago Yaki 【Dessert】Brown Sugar Gelato I also ordered Toro-Taku as an extra.Everything was incredibly delicious, but the highlight of the day was the grilled Kinmedai. The smoky aroma combined with the rice was simply beyond words.I’ll visit again when the seasons change.It was a great meal! ----------------------------- Thank you for reading my review.I truly appreciate all the "follows," "likes," and "saves" from everyone. Feel free to leave a comment; I would be delighted!

10 / 10