Just a 3-minute walk from Kokuryo Station, I visited "Don Bravo," a restaurant recognized as one of the top Italian establishments, awarded the BRONZE AWARD.I made a reservation for 12:30 PM on a Sunday.I ordered the lunch set for JPY 3,850, which includes an appetizer, pasta or pizza, and dessert. We chose a half-and-half pizza and ordered an additional pasta to share between two.The menu featured two appetizers and bread. The whole grain pão de queijo was aromatic and exceptionally delicious.The pasta came with venison ragù sauce and fresh green beans from a local farm. They served it in two portions. I had imagined a typical meat sauce, but it was something entirely different and very tasty.The first pizza featured shirasu (whitebait) from Yamari. The balance of the shirasu's umami, the texture of the new onions, and the saltiness of the anchovies and karasumi (dried mullet roe) was outstanding, making it the highlight of the day.The Margherita pizza and Quattro Formaggi were undeniably delicious.Including dessert and an additional coffee, we enjoyed every bite until the very end.【Today's Menu】① Appetizer 1 ・Sakura trout carpaccio, guacamole, cheese ② Appetizer 2 ・Grilled zucchini, salad ③ Bread ・Whole grain pão de queijo ④ Pasta ・Venison ragù sauce, local green beans ⑤ Pizza 1 ・Shirasu from Yamari New onions, anchovies, karasumi ⑥ Pizza 2 ・Margherita pizza, Quattro Formaggi ⑦ Dessert ・Noto Jersey milk pudding Passion fruit sauce ⑧ Coffee (additional)
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