About a month ago, I made a reservation for a counter seat and visited for lunch on my day off. I arrived a bit early, but they kindly guided me to the waiting area. The waiting area was beautifully decorated with various dishes on display, which was lovely. Since you can make a reservation for just one person, I felt a little nervous about dining alone, but it didn't seem too intimidating.The food was absolutely delicious. This was my first time at a restaurant where I could enjoy a tempura course, and it was quite an eye-opening experience. The flavors of the ingredients were outstanding, and the tempura had that delightful crispy texture. The tempura of young sweetfish was particularly amazing. Each tempura dish was served in pairs, allowing me to enjoy them with both salt and dipping sauce, which was a wonderful touch.Additionally, since it was my first visit, they explained the recommended ways to enjoy each dish, and the service was excellent, making me feel very comfortable.Even as someone who doesn't usually eat tempura, I found this place so wonderful that I would love to return. It was a great meal.◯ OrderTempura Course*This time, I enjoyed it with the summer limited dipping sauce.
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