I’ve been to all the so-called "difficult-to-reserve restaurants" in Nagoya, but this place is the real deal.Those who have been coming here for a long time truly have great taste. If only I had started my gourmet journey sooner...But wishing won’t help me secure a reservation, so if you can get in, I’d love to be invited! ♪I was thrilled to have the "Water Eggplant Spring Rolls" again, which had left a lasting impression on me three years ago.The "Bonito with Onion" comes with a hidden aioli sauce. It was unbelievably delicious! I knew bonito and garlic would pair well, but the balance of flavors was exceptional.The "Fig with Miso" seems to be a classic menu item at Yoshii, but it was my first time trying it. The chewy texture combined with the juiciness of the figs made it absolutely delightful.Thank you for the wonderful meal.---------------------------------Omakase Course【Appetizer】 Hamo Sushi【Fried Dish】 Water Eggplant and Salt Kombu Spring Rolls【Seasonal Side Dish】 Horse Mackerel with Grated Summer Turnip【Soup】 Hamo and New Lotus Root Dumpling with Kintoki Greens【Sashimi】 Flatfish and Whelk【Main Dish】 Bonito with Onion and Aioli Sauce【Grilled Dish】 Fried Sawara with New Ginkgo Nuts【Salad】 Fig with Miso and Sesame【Rice Dish】 Rice with New Ginger and Sweet Shrimp Pickles and Miso Soup【Dessert】 Black Honey Agar Jelly---------------------------------*For ramen and B-class gourmet, a rating of 4.5 is the maximum.▪️Restaurant Ratings 4.0-4.5: Generally delicious or satisfactory for the cost 4.6 and above: Extremely delicious or more satisfying than the cost▪️Ramen Ratings 3.7 and above: Delicious 3.9 and above: A must-try▪️B-Class Ratings Focused on cost performance Below 3.4: ... Above 3.7: Generally tasty. Above 4.0: A very good restaurant!