Starting with the beef stew appetizer, you can choose from a selection of lean meats, tongue, outside skirt, and Wagyu, with options for ribeye, knuckle main muscle, and inside round based on fat content. The appetizers and palate-cleansing vegetables also do a great job of enhancing the meal.The main dish, Chateaubriand, is served with buri rice and buri katsu. By the time I reached this point, I was already quite full, so I adjusted my breakfast and lunch portions to control my hunger for this moment, allowing me to enjoy every bite until the end!This is a top-quality meat that I want to have at least once a year.However, considering the price, I would rate the cost performance at 3.5 out of 5.
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