Dinner at Restaurant Naz (レストラン ナズ)

Dinner at Restaurant Naz (レストラン ナズ)

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- Goya Rice Steamed with Shiroge Mochi (Jomon Ancient Rice) - Fermented Cucumber with Fresh Somen - Grilled Eggplant and Black Pork Dumplings - Ice Cream Made from Freshly Harvested Corn - Specialty: Salmon with Fermented Turnip - Sweetfish Spring Rolls - Summer Young Deer Fillet Cutlet - Zucchini Spaghetti with Pollen Mayonnaise - Watermelon Gelato - Hazelnut Cake

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