This time, I skipped the Jimon platter and enjoyed ordering a la carte after a long time. I requested an assorted meat platter with three types, and it included Matsusaka beef Chateaubriand, Kobe beef ribeye, and Omi beef sirloin, which turned out to be more expensive than the Jimon platter.- Salted Beef Tongue: 3 servings - Basil Tripe: 2 servings - Salted Outside Skirt: 3 servings - Roast Beef: 6 slices - Assorted Kimchi - Omasum Sashimi - Yukhoe: 1 serving - Assorted Platter of Chateaubriand, Sirloin, and Ribeye: 3 servings - Meat Sashimi: 1 serving - Namul: 1 serving
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