# Suetomi | Japanese Cuisine, ShibuyaFinally, my long-awaited visit has come true."Experience the essence of ingredients rather than extravagance."Suetomi has made its comeback in Shibuya after a three-year hiatus, having entrusted the renowned Nishiazabu restaurant "Kasumicho Suetomi" to the next generation during its peak popularity.The address is undisclosed and strictly by referral only.The reason why long-time regulars continue to love this place goes beyond just the delicious food. With each dish, you can feel the chef's deep understanding of the ingredients and the unseen effort put into every detail. The simplicity of the dishes leaves no room for deception. With every bite, the true flavors of the ingredients come through clearly.One standout dish was the large clam rice steam. And then there’s the signature grilled soft-shelled turtle.The rich umami expands with every chew, and it’s easy to understand why it’s celebrated as a specialty of Suetomi.Additionally, seasonal ingredients like abalone, sweetfish, and pike conger were exceptional, and I was moved by the dishes that maximized the appeal of these ingredients.Above all, what left a lasting impression was the personality of the head chef. His sincere approach to cooking, along with his thoughtful care and warm hospitality towards each guest, made for a truly fulfilling experience.While it’s a challenging restaurant to visit, it’s a place you should definitely go when invited by someone.Make sure to save this and check it out!⸻★ Highlights✔︎ A renowned restaurant revived from "Kasumicho Suetomi"✔︎ Signature grilled soft-shelled turtle✔︎ Japanese cuisine that maximizes the true flavors of ingredients✔︎ The head chef's character and warm hospitality are outstanding✔︎ Recommended for special occasions like business dinners and anniversaries⸻【Restaurant Information】■ Name: Suetomi■ Genre: Japanese Cuisine■ Address: Shibuya, Tokyo (address undisclosed)■ Access: Provided upon reservation■ Budget: JPY 40,000 - JPY 60,000■ Hours: Reservation only■ Closed: Irregular holidays■ Private rooms: Available■ Reservation method: Referral and reservation only■ Tabelog: https://tabelog.com/tokyo/A1303/A130301/13259485/＊○＊○＊○＊○＊○＊○＊○＊○＊○＊○＊★ We update our Instagram daily! ★Instagram: @anpanman_12o8.Introducing delicious and wonderful restaurants across Japan, mainly in Tokyo and Nagoya.Feel free to follow for reference!
We use cookies on this site to enhance your user experience.
