We were able to visit our favorite power spot, il AOYAMA, again this month! (=^▽^)σ!!!This time, we arrived for the second seating and were quite hungry! ♥️First, as usual, we started with a beer and blood orange, followed by my husband’s recommended pairing. (^^)We thoroughly enjoyed a special dinner tonight! ◆ Chicken Clam and Jun-sai Capellini ◆ Red Mutsu with Caviar ◆ Fritto ◆ My beloved Focaccia ♡♡♡ ◆ Sweetfish with Crispy Scales ◆ Abalone Liver Sauce ◆ Clam Risotto ◆ Wagyu Tenderloin ◆ Special Pork Cutlet ◆ Dessert From start to finish, the deliciousness was unstoppable! The dishes made with Chef Aoyama's carefully selected ingredients were not only tasty but also beautifully presented. ♥️ Moreover, Madame Mineko is so friendly, making for a comfortable dining experience! We had a wonderful time with delicious food tonight. It was a great meal! ☆〜（ゝ。∂）♡♡♡
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