It had been a while since my last visit to Takiya, and the deliciousness remains unchanged.I truly enjoyed my meal.The appetizers were impressive right from the start.The tempura began with the sweet shrimp.Everything was delicious, but today, the maitake mushrooms stood out.The tomato salad topped with caviar was also exquisite.For the tempura rice bowl, I had anago (conger eel), and the floral pepper was delightful.It was a great meal.I will definitely come back again.
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