Chez Inno in Kyobashi.In my opinion, it is overwhelmingly the number one classic French restaurant.Temperature egg with truffle sauce.A generous amount of truffle puree sauce over a perfectly runny egg yolk.A rich flavor that you won't find anywhere else.Lobster with Américain sauce.The live lobster is fantastic, but the sauce is truly exceptional.Sole with Albert sauce.A sauce made from fish, meat, and wine.The sauce is incredibly delicious.Signature Maria Callas.A baked pie with lamb and foie gras.The generous truffle Perigueux sauce is simply the best.In short, this is a super famous restaurant with delicious sauces.
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