Is it because of my age? Due to my own careless mistake, it has been a year since my last visit to Yakitori Kohane (⌒-⌒;)I’ve already made a reservation for over six months from now, and the popularity of this place hasn’t diminished at all. Chef Hiroyuki Yamada became independent from the Seirin Group in March this year, becoming the master of his own castle.The Amagi Shamo chickens raised in the spacious, stress-free chicken coop at Kohane have thin, crispy skin and meaty, juicy flesh that offers a satisfying chew—each bite releases deep flavors and umami that fill your mouth.The chef skillfully controls the smoke and fire while also being a talented pastry chef. The graceful movements of the capable female chefs and their warm personalities create a soothing atmosphere… The homely and comfortable ambiance is another charm of Kohane!Local ingredients from Shizuoka—winter melon, figs, eggplant, zucchini, and young ginger—are generously included, and the desserts crafted by the pastry chef add another layer of enjoyment… It’s a feast of deliciousness and fun‼️It was a great meal (^^)Today's menu: JPY 21,000Kumamoto Mojito (to support Kumamoto)Winter melon and Amagi Shamo chicken soupChicken breast with three-day mikan juiceAmagi Shamo chicken thigh, upper female, lower maleAmagi Shamo chicken breast, dakimiChawanmushi (savory egg custard)Mikawa red chicken breast with micro herbsAmagi Shamo chicken liverAmagi Shamo chicken tsukune (meatball) with shallots and salted kombuLiver mousse with caramelized Fuji burdock and breadAmagi Shamo chicken breast with three-day figs, grilled with seaweedGrilled eggplant from Haruno Town, ShizuokaPickled quail eggsZucchini from Haruno TownRankan skin and tripeAmagi Shamo chicken wings, femaleAmagi Shamo chicken gizzardAmagi Shamo chicken sleeve meatAdditional Amagi Shamo chicken neckAdditional Amagi Shamo chicken drumsticksAdditional Amagi Shamo chicken maruhatsuYoung ginger rice with thigh meat and condimentsAmagi Shamo chicken with summer vegetables curryEarl Grey financier with ice creamCrème brûlée with tea ice cream and mangoOther drinks.
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