I was invited to this restaurant.It’s been decades since I last visited Arashiyama in Kyoto.Once again, it’s truly a wonderful place.Dining in a room with a view of the garden felt like being in a different world, and it was absolutely fantastic.Every dish was exceptionally delicious, especially the conger eel, which was outstanding.The dashi (broth) was remarkable, the best I’ve ever had.Three hours flew by, and I indulged in dessert until I was completely full.It truly felt like a different world.It was a great meal.