This was the definition of a cliche fine dining restaurant ⭐️⭐️

Horváth rejects luxury ingredients entirely. No caviar, no foie gras; mostly vegetables elevated through extraordinary technique.

Some dishes genuinely amazed me. Others felt more like a statement than something I’d actually want to eat. Add a natural wine pairing that was... memorable... and the whole experience became the definition of a Berlin fine dining cliché.

You’ll either think it’s genius or wonder if it’s one big social experiment.

Watch and judge for yourself.
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📍Horváth, Berlin - Germany
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*invited
#ChasingStars #TheFoodfetishist #berlin