Philly, your taste buds just got a passport!
@silk.way.philadelphia isn’t your average Uyghur spot.
One minute you’re in Georgia with a cheese-filled khachapuri, next stop Uzbekistan for meat pulav with quail eggs, a quick detour to china with garlic-loaded veggie stir-fry, then dessert in Ukraine with honey Medovik cake!
Oh & don’t forget the giant Chantel meat pie!
.
This spot is just half a block from our beloved and oh so diverse @southstreetphilly !
.
.
Cheh Niku does his magic all by himself.
.
.
Stop by today if you get the travel itch!
.
📍 Silk Way Philadelphia