Foodle Reviews
My column on Cantina di Luigi from the Kitchen Table restaurant group. It’s kin to Ask for Luigi, with the same obsession for pasta. Chanthy Yen is now the executive chef of the group and watching over this newest member of the family in Chinatown.
#vancouverrestaurants #italianrestaurants #chinatownvancouver #pasta #askforluigi
@cantinadiluigivan
To find my weekly columns, go to Vancouver Sun and The Province’s Life/Food/Local... More
My column on Cantina di Luigi from the Kitchen Table restaurant group. It’s kin to Ask for Luigi, with the same obsession for pasta. Chanthy Yen is now the executive chef of the group and watching over this newest member of the family in Chinatown.
#vancouverrestaurants #italianrestaurants #chinatownvancouver #pasta #askforluigi
@cantinadiluigivan
To find my weekly columns, go to Vancouver Sun and The Province’s Life/Food/Local Reviews section.
Or sign up for West Coast Table Thursday notifications under vancouversun.com/newsletters.
Or
https://muckrack.com/miastainsby/articles
Or google Mia Stainsby and Word of Mouth for my restaurant blog. Less
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m
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Address
213 E Georgia St, Vancouver, BC V6A 0E5, Canada
Hours
Tuesday: 08:00 - 17:00; 14:00 - 17:00
Wednesday: 08:00 - 22:00; 14:00 - 17:00; 17:00 - 22:00
Thursday: 08:00 - 22:00; 14:00 - 17:00; 17:00 - 22:00
Friday: 08:00 - 23:00; 14:00 - 17:00; 17:00 - 23:00
Saturday: 09:00 - 23:00; 14:00 - 17:00; 17:00 - 23:00
Sunday: 09:00 - 17:00; 14:00 - 17:00
Phone
+16047421965
Price Range
Based on country average
$$ (CA$10–60)
Website
https://www.mercatodiluigi.com/
