Boketto St. Louis Park

🥩🔥✨INCREDIBLE, SWANKY STEAKHOUSE featuring a variety of NEW FOOD & DRINK ITEMS along with their signature classics✨🔥🥩
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@bokettosteakhouse is an award winning steakhouse providing a memorable dining experience with a culinary journey through the Mediterranean & Asian flavors. The dining room, bar area and entirety of this restaurant is absolutely STUNNING with its upscale, classy decor! Their menu consists of a nice variety of appetizer shareables for the table, fresh sushi 🍣 + cold bar items, salads, impressive seafood & steak entrees, & perfect side dishes to accompany your meal. The Japanese A-5 Wagyu ribeye melts in your mouth (must get!) and I am a huge fan of the Chilean sea bass, samurai roll, whipped potatoes + brussel sprouts! They also released many NEW FOOD ITEMS and from this list I enjoyed the crab cake, lobster guacamole, chicken & sausage rigatoni, and the loaded baked potato!
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Brought to life by the visionary team at Kaskaid Hospitality. Boketto merges the rich traditions of a steakhouse with a whisper of Japanese elegance & a burst of Mediterranean zest. Here you will find exquisitely marbled A-5 Japanese and Australian wagyu to their signature Japanese milk bread, lovingly crafted by Authentic Gourmet, every dish at Boketto tells a story of tradition meeting creativity. Savor the delicate flavors of their fresh Chilean sea bass with their ginger coconut sauce (one of my fav dishes here - a MUST try!) and their Samuari + Signature Boketto roll topped with foie gras & wagyu is torched tableside! 😍🙏🏻😍🙏🏻
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Their cocktail program is solid (I loved the blueberry lemonade, dragon fruit sangria + Boketto spritz) & the wine list is sophisticated— each visit to @bokettosteakhouse is an exploration of flavor & texture, a journey that lingers long after the last bite! I highly recommend booking your next visit here for a memorable dining experience whether it’s for a weekday social hour, romantic dinner date, or a celebration with friends & family! Cheers 🥂
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