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Overview
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Awards
- MICHELIN Guide
- Gault & Millau
- 2 Torques, 2021
- Gault & Millau Public Mark
- 13 / 20
Chef
Cyril Bonnard
Cuisine
Modern Cuisine
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Address
169 Route d'Ottrott, 67210 Obernai, France
Phone
+33 3 88 95 50 08
Website
http://www.hotel-du-parc.com/?utm_source=google&utm_medium=organic&utm_campaign=my_business