Overview
Restaurant Views: 1,137
Awards
- MICHELIN Guide
- Restaurant Ranking
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Restaurant Ranking 2023, #3338
Chef
René Mammen
Cuisine
Creative
Foodle Reviews
Absolutely brilliant serving by @rene_substans @restaurantsubstans in Aarhus. Yellow beets cooked with white soy sauce and served with a wonderfully luscious sauce made of cream and rice wine vinegar mixed with roasted hazelnuts. Oh, and some caviar on top, of course!
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#aarhus #aarhusø #substans #substansaarhus #finediningaarhus #restauranteraarhus #caviar #soysauce #hazelnut... More
Absolutely brilliant serving by @rene_substans @restaurantsubstans in Aarhus. Yellow beets cooked with white soy sauce and served with a wonderfully luscious sauce made of cream and rice wine vinegar mixed with roasted hazelnuts. Oh, and some caviar on top, of course!
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#aarhus #aarhusø #substans #substansaarhus #finediningaarhus #restauranteraarhus #caviar #soysauce #hazelnut Less
My only previous encounter with @restaurantsubstans was a dinner 12-13 years ago, when I was a student. Back then, during the weekdays, you could get four dishes and four wines for DKK in addition to the bigger menu - a real bargain that attracted many young people including myself.
Now, 13 years later, I returned to Substans at their new, impressive location on the 11th floor in a new building in Aarhus Ø.
A very, very good lunch by @rene_substans and @louisemammen... More
My only previous encounter with @restaurantsubstans was a dinner 12-13 years ago, when I was a student. Back then, during the weekdays, you could get four dishes and four wines for DKK in addition to the bigger menu - a real bargain that attracted many young people including myself.
Now, 13 years later, I returned to Substans at their new, impressive location on the 11th floor in a new building in Aarhus Ø.
A very, very good lunch by @rene_substans and @louisemammen that I can highly recommend you to try. Let’s begin with the appetisers:
1. Squid, carrot crudite and a sauce made of carrot and ginger with coriander oil
2. Black tart shell with ponzu, egg yolk and radish
3. Oyster, fennel and sake
4. Dried celeriac rehydrated in apple juice and glazed in brown butter and mussel cream
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#substans #substansaarhus #finediningaarhus #aarhusø
#oysters Less
Substans was a very pleasant experience. I was attending a music festival in Aarhus, and I timed my arrival with a lunch at Substans. A walk in, I was more or less alone in the room, they had a festival menu for the festival, which I remember as being quite affordable. I got three glasses of wine which was nice (although I cannot remember neither where or types of wine).
At the time, Substans was situated in Frederiksgade and had a michelin star (it moved to Aarhus Iceland and lost the star in the... More
Substans was a very pleasant experience. I was attending a music festival in Aarhus, and I timed my arrival with a lunch at Substans. A walk in, I was more or less alone in the room, they had a festival menu for the festival, which I remember as being quite affordable. I got three glasses of wine which was nice (although I cannot remember neither where or types of wine).
At the time, Substans was situated in Frederiksgade and had a michelin star (it moved to Aarhus Iceland and lost the star in the move, and since it was in lock-down, they have not had the chance to regain the star) Opened in 2005, they received a star in 2015 and held it to 2019.
I really loved that they were local people serving and preparing the food, the local very charming dialect was part of the pleasant experience.
I would love to try them again at their new place
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Recommended in Aarhus
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- Slinger Bistro
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- F-Høj
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- Møf
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=RR #10188
Address
Frederiksgade 74, 8000 Aarhus, Denmark
Hours
Tuesday: 18:00 - 00:00
Wednesday: 18:00 - 00:00
Thursday: 18:00 - 00:00
Friday: 12:00 - 00:00
Saturday: 12:00 - 00:00
Sunday: Closed
Phone
+45 (86) 230 401