What an evening @canlisrestaurant !! A beautiful menu by newly named executive chef James Huffman conjured midsummer magic. Service is as sharp as ever. No detail was overlooked. Thank you @pepone86 @trailgrazer99, our server, Sophie, and the entire Canlis team.
Photos:
1) Cocktails at the bar.
2) Little bites... More
What an evening @canlisrestaurant !! A beautiful menu by newly named executive chef James Huffman conjured midsummer magic. Service is as sharp as ever. No detail was overlooked. Thank you @pepone86 @trailgrazer99, our server, Sophie, and the entire Canlis team.
Photos:
1) Cocktails at the bar.
2) Little bites to start: tempura fried okra & crabmeat on kohlrabi
3) Wagyu-wrapped oyster
4) Cheddar cheese & apple tartlet topped with caviar
5) Bread course: mini foccacia, spinach dip, cultured butter, rhubarb honey
6) Summer squash with fried blossoms, apricot, goat cheese & a croquette
7) English pea flan with morels, snap peas & mint
8) Dry-aged, lightly seared king salmon with sunchoke, yogurt & Meyer lemon
9) Denver steak, kalbi sauce & onions 3 ways
10) Olive oil cake, strawberries & buttermilk shortbread
11 &12) That view!
#seattlerestaurants #dinnerwithfriends #canlis Less
